• 4-5 lbs pork butt, cubed
  • Oakland Dust Pork Rub (or your favorite pork rub)
  • Blue’s Hog Raspberry Chipotle BBQ Sauce (or your favorite barbecue sauce)
  • ¼  cup of butter
  • Roto-Q 360 with round rotisserie basket
  • 1 aluminum tray
  • Smoker